Description

Dimensions: 1100mm wide x 1250mm high x 600mm deep
Cooking Area with roasting rack: 810mm x 480mm
Cooking Area with Barbecue Hot plate: 790mm x 380mm
 
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Features

Heats to 200C in 3 minutes, maximum temp 350C

Auto push button piezo ignition for easy starting.

Flame protection device which cuts off gas supply if flame is accidentally extinguished – optional.

Roll top hood for ease of access.

Snappy King has removable legs for ease of transport.

Stainless steel legs including unique gas bottle holder

Available with LPG or Natural Gas

Approved by Australian Gas Association

Accessories:
5mm mild steel Barbecue plate
Double-up rack – to increase cooking capacity
End Tables – attach easily to the sides of the Snappy King for food preparation and serving
Bain Marie – comes with 6 pans (3 different sizes) all 100m deep
Additional Burner available